Đà Lạt · Việt Nam · 4.6 ★ · 271
LòSấy
Slow-roasted coffee, hand-poured — a small corner of Đà Lạt.
A small café in Đà Lạt — slow-roasted beans, hand-brewed coffee, and a quiet seat for a misty morning.
- ✱Beans roasted weekly, in small batches
- ✱Every cup hand-brewed
- ✱Warm wood, soft yellow light
- ✱4.6★ · 271 Google reviews
- ✱₫1,000 – ₫100,000 per cup
- ✱A corner of Đà Lạt — mist and clouds
— Lò Sấy
Một quán nhỏ, một lò sấy
"Lò Sấy" is the old name for the slow-drying furnace once used to dry coffee beans. We borrowed it to remind ourselves: roast slowly, pour slowly, sit a little longer.
Menu
A few cups
Black coffee
Robusta and Đà Lạt arabica — phin-dripped or pulled as espresso.
₫25,000 – ₫45,000
Robusta and Đà Lạt arabica — phin-dripped or pulled as espresso.
Cà phê sữa
Slow drip onto sweet condensed milk — a classic Vietnamese morning.
₫30,000 – ₫50,000
Slow drip onto sweet condensed milk — a classic Vietnamese morning.
Egg coffee
Whipped yolk over hot black coffee — warm cream, gentle bitter underneath.
₫35,000 – ₫50,000
Whipped yolk over hot black coffee — warm cream, gentle bitter underneath.
Pour over
Single-origin beans, freshly roasted, V60 hand-pour.
₫45,000 – ₫60,000
Single-origin beans, freshly roasted, V60 hand-pour.
